Monday, January 14, 2008

The best tasting bread ever!!!!

OUTBACK HONEY WHEAT BUSHMAN BREAD!!!!



I love to make this its super easy and taste so good with honey butter.

The best part is that u can make it in your bread machine, so cool!!!


Ingredients:1 1/2 cup water -- warmed


2 tablespoons butter -- softened


1/2 cup honey


2 cups bread flour


2 cups wheat flour


1 tablespoon cocoa


1 tablespoon sugar


2 teaspoons instant coffee ( I use something called Pero, its a coffee subsitute, I buy it at walmart here)


1 teaspoon salt


2 1/4 teaspoons yeast


3 tablespoons cornmeal -- for dusting


Directions:
Place all of the ingredients in the bread machine and process on dough setting. The dough will be a little on the wet side and sticky, but if it seems too wet add more flour. When dough is done let it rise for 1 hour. Remove from pan, punch down and divide into 8 portions. Form portions into tubular shaped loaves about 6-8 inches long and 2 inches wide. Sprinkle the entire surface of the loaves with cornmeal and place them on 2 cookie sheets. Cover and let rise for 1 hour. Bake at 350 for 20-25 minutes. Serve warm with whipped butter.


2 comments:

shaina said...

Wow! A new post! Love the recipe! I'll try it out and let you know how it tastes! Sounds wonderful.
-na

sharon c... that's me said...

i love this bread and i was just hoping to find a recipe! yum!